Use 1 level tsp (1g) per cup (150ml) and infuse with boiling water for 5-10 minutes.
STEP 1. CLEANSE: Before breakfast (or food), 1x cup of LIver Detox Tea
STEP 2. FLUSH: After breakfast (or food), 1x cup of Kidney Cleanse Tea
For best results: Follow steps 1 and 2 as a daily routine. Note, the Liver Detox Tea will taste bitter at first. In fact, the more bitter you find it the more you need it! Persevere because as your liver health improves, so will the taste.
Always read the label and use as directed. If symptoms persist, see your health professional.
Special Instructions: Shake contents before opening. Do not microwave. To avoid external contamination close can immediately after use. Keep away from heat and moisture. Store in fridge in hot and humid climates.
- No documented herb-drug interactions within the recommended dosage
- Contraindications: over-sensitivity to any ingredients
- Check ingredients for known allergies or over-sensitivity
- Discontinue use if irritation occurs
- No restriction on long term use
- Suitable for pregnant and breastfeeding women
Filled by weight and contents may settle after filling. 30g = 30 cups. Does not contain sugar, artificial sweeteners, colours, flavours, preservatives, gluten, wheat or dairy. GE Free. Vegan.
Birch leaf (Betula pendula) is an effective cleansing and re-mineralising plant. A prime plant for supporting fluid balance. Its high mineral and nutrient content help to cleanse uric acid and waste from tissue.
Calendula (Calendula officinalis) is a lymphatic cleanser, it enhances the detoxifying function of the liver and spleen. It helps heal internal wounds through improved blood flow to the affected area. It is particularly useful for supporting gastric comfort.
Dandelion root (Taraxacum officinale) has been used for centuries to support healthy liver function. Dandelion supports the flow of digestive juices and breaks down food for better absorption. Ideal for problems caused by a sluggish liver such as tiredness, irritability and skin problems.
Fennel seed (Foeniculum vulgare) is well-known as an effective digestive remedy, excellent in a detoxification regime. With alkalising properties, this plant supports digestive comfort.
Globe Artichoke (Cynara scolymus) promotes overall health due to its ability to support normal cholesterol, protect and support liver function, and bile production. It has a strong antioxidant activity that protects and regenerates liver cells.
Golden Rod (Solidago virgaurea) is considered one of the best kidney and urinary tract tonics. It is excellent for relieving waste accumulation due to a sluggish metabolism. Golden Rod helps to cleanse tissue.
Horsetail (Equisetum arvense) is a traditional plant with specific cleansing, fluid balancing and toning properties for the urinary system. It soothes the urinary tract.
Nettle (Urtica dioica) supports the body’s elimination organs (kidney, bladder, liver, pancreas, gallbladder) with a profound cleansing action on all types of tissue. Its abundant mineral and trace-mineral content helps to re-mineralise wasted cartilage and connective tissue, which is especially beneficial for joint mobility.
Peppermint (Mentha piperita) helps support digestive comfort including bloating, gas and queasiness. It stimulates and cleanses the liver and gallbladder.
Raspberry leaf (Rubus idaeus) is clinically studied to soothe and tone the mucous membranes of the kidneys and urinary tract. It helps strengthen the function of the bladder, kidneys and uterus.
St Mary's Thistle
St Mary’s Thistle (Silybum marianum) is used to support normal metabolism, digestion and detoxification when the body is under stress.
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